Au Chantier

Restaurant
Bistro restaurant
Fish
Mediterranean cuisine
Traditional French cooking
Provençal cuisine
Sea food

46 quai François Mitterrand, 13600 La Ciotat

- Warning: Unsecured hours
- + 9 other service(s)
- - 04 42 84 44 39
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The Au Chantier restaurant is located in a historic shipyard in La Ciotat. At the crossroads of a naval past and a traditional Provencal setting, Au Chantier welcomes you to an idyllic setting in the heart of the port of La Ciotat.

The menu, made with fresh ingredients, and the exceptional view of La Ciotat harbour are sure to delight you.
Depending on the season and your preferences, you can choose between the restaurant's spacious, light-filled dining room and the walkways, which offer an exceptional view of the harbour.
The chef offers signature dishes based on fish and seafood.
For meat lovers, Au Chantier offers high-quality matured meats.
Au Chantier can personalise your event with three reception areas, menus tailored to your preferences, cocktails for up to 400 people, public parking 150 metres away, disabled access, a panoramic terrace and a team at your service.

Accessible for disabled