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Traiteur La Ciotadenne

Restaurant, Asian cuisine, East european food, Mediterranean cuisine, Italian cuisine, Oriental cuisine, Lebanese cuisine, Fish, Traditional French cooking, Provençal cuisine, Speciality tarts/open sandwiches in La Ciotat

  • The La Ciotadenne caterer makes home-cooked dishes. The basics are always the same: the best quality and respect for time.

  • Among the many specialities are pâté en croute, ravioli à la daube, pâtés, gratin dauphinois, soup with garlic and parsley, ratatouille, caponata, brandade de morue, soupe au pistou, headless larks, stuffed vegetables, stuffed vine leaves, tabbouleh, chickpea salad, pies, egg rolls, quiches and all kinds of cheeses.
  • Environment
    • In centre of town
    • Town location
  • Spoken languages
    • Italian
    • English
    • French
Services
  • Services
    • Restaurant
    • Takeaway/cooked dishes
    • Caterer
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