Italian and French dishes in an elegant marine-themed restaurant with a terrace overlooking the sea.
In the kitchen, a great Sicilian chef, Salvatore, puts his talent and his heart into preparing your dishes. He cooks his origins and his Italian specialities inspire la dolce vità...
Here, everything is homemade, the products are selected for their quality, and you can feel it in the creaminess of the risottos, the freshness of the beef heart tomato burrata pesto or the sweetness of the tiramisu.
On the seafront, it was obvious that the menu should feature the daily arrival of fresh fish.
The restaurant is ideally located, with a magnificent view over the bay of La Ciotat. The setting is exceptional, the place is peaceful, the charm of the little port of Saint Jean is unique and the terrace offers a pleasant moment to discover.
Here, everything is homemade, the products are selected for their quality, and you can feel it in the creaminess of the risottos, the freshness of the beef heart tomato burrata pesto or the sweetness of the tiramisu.
On the seafront, it was obvious that the menu should feature the daily arrival of fresh fish.
The restaurant is ideally located, with a magnificent view over the bay of La Ciotat. The setting is exceptional, the place is peaceful, the charm of the little port of Saint Jean is unique and the terrace offers a pleasant moment to discover.
