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La Vague
Restaurant, Mediterranean cuisine
in La Ciotat
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Located by the sea, La Vague combines restaurant and private beach, offering a haven of conviviality and relaxation. Since 2022, the passionate couple Mario and Audrey have been running the restaurant, creating a warm atmosphere where their passion for their profession shines through.
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La Vague restaurant offers Mediterranean cuisine: generous salads, fresh fish delivered each morning, grilled octopus and clam pasta, one of the chef's specialities! Nearly 120 covers with sea views await you for lunch and dinner in high season. During the summer season, the private beach is open from 9am to 6pm. Enjoy an invigorating breakfast when the air is still fresh, before relaxing on the sun loungers. But La Vague doesn't stop there. As well as catering, La Vague is an uncomplicated...
La Vague restaurant offers Mediterranean cuisine: generous salads, fresh fish delivered each morning, grilled octopus and clam pasta, one of the chef's specialities! Nearly 120 covers with sea views await you for lunch and dinner in high season. During the summer season, the private beach is open from 9am to 6pm. Enjoy an invigorating breakfast when the air is still fresh, before relaxing on the sun loungers. But La Vague doesn't stop there. As well as catering, La Vague is an uncomplicated holiday destination where you can also enjoy making new discoveries. Mario and Audrey are constantly looking for ways to enrich their customers' experience, from designer stands to yoga sessions every Monday and Thursday morning.
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