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La Halle des Flots Bleus - Le Dit Vin

Restaurant, Traditional French cooking in La Ciotat
  • Discover all the aperitif platters and cheeses on the spot or to take away with simple but high quality products.

  • Halfway between the traditional cheese platter and the charcuterie platter made in different regions of France to satisfy all palates. Le Dit-Vin composes boards that are accompanied by wine tastings. With small raisins and nuts for those who like it sweet and sour or crunchy almonds.
  • Environment
    • Waterside
  • Capacity
    • People :  25 place setting
    • People :  15 Dining tables outside
  • Spoken languages
    • English
    • French
    • Italian
  • Equipment
    • Air conditioned restaurant
    • Meeting room
  • Services
    • Pets welcome
    • Wi-fi
    • Restaurant
    • Takeaway/cooked dishes
Payment methods
  • Bank/credit card
  • Check
  • Cash
  • Rates
    Menus from 6€ to 25€